As I’ve said before, I go through breakfast phases, and at the moment it’s this one. ‘Zoats’ (zucchini-oats) are not a particularly new concept, but they are a great one. It’s an absolutely ingenious way… View Post

Hi everyone! This colourful curry is bursting with flavour and immune-boosting spices, and is super simple to make.  contrasting colours of the tomatoes and greens and the spicy kick that the chilli lends to it.… View Post

Breakfast is such an important meal- it gives you the energy you need to start the day and keep you going until lunch, and can affect your eating habits for the rest of the day.… View Post

I wasn’t sure what to call this (is it a sauce, dip or mash?) This recipe is incredibly versatile: it can be used as a topping on courgetti, as a dip for crudités or even… View Post

This is one of my favourite meals; it’s real comfort food, both delicious and wholesome. Serves 4 Ingredients: 1tbsp butter 2 bay leaves 2 garlic cloves, chopped 150ml bone broth or water 150ml white wine… View Post